Ingredients:

• 4 red ripe tomatoes
• 4 Serrano peppers
• 1/2 cup of onion
• 2 garlic cloves
• 2 cups of beer
• Salt
• 1/3 cup of chopped cilantro

Directions:

In a blender add  all the ingredients together and pulse (not mix) until you get to the desired consistency of the salsa.

Serving suggestions:

This salsa goes great with char-broiled chicken or carne asada.